What’s New

HOLY MOLE!

Tio Pablo has released Mole Poblano, a rich and complex paste, made from its blend of chilli’s, nuts, seeds, a bit of corn tortilla…

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RECOVERY FORMULA

Matakana SuperFoods has launched an exciting new product in time for the NZ sporting season. The Recovery Formula has been specifically designed to provide…

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CHERRY BUFFALO

To celebrate 10 years in business, Clevedon Buffalo Co has launched a new Cherry Buffalo Mozzarella to its award-winning range of cheese and yoghurts….

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SPICING IT UP

Whittaker’s have introduced two exciting new flavours to the Artisan Collection: West Coast Buttermilk Caramelised White Chocolate with Gingerbread Biscuit, and Marlborough Sea Salt…

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SUPERB ON SALADS

The new Roasted Seed Toppers from Something to Crow About are the perfect complement to any salad. Convenient, ready to use and packed full…

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PRIDE OF THE BBQ

Speights have teamed up with another true-blue Kiwi company, Delmaine Fine Foods, to create the new Speights Sauce range.  Made with Speights Fine Ales…

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SUPER CRUNCHY

Alderson’s new range fills a gap in the market with its locally produced sour and salty dill pickles. They are 100 percent NZ made…

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SERIOUS ABOUT CHOCOLATE

Serious Popcorn has introduced New Zealand’s first chocolate popcorn. Serious Popcorn Limited Edition Dark Chocolate Drizzle. With Easter around the corner, this is the…

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