Rush Munro is New Zealand’s oldest ice cream producer. The Rush Munro story began in 1926 when English born founder, Fredrick Charles Rush Munro set up shop with his wife Catherine in Hastings. Over ninety years later Rush Munro is delighting New Zealanders with a new organic range. The luxurious ice cream is handcrafted in Hawke’s Bay to traditional recipes using organic whole milk and only the finest ingredients – for ice cream as it should be. The range currently is available in six tasty flavours.