WHAT TO STOCK – BBQ EDITION

Here are our top five products to stock in the BBQ category. For more information and insights see our latest issue of Supermarket News Magazine.

Want to be listed in ‘What to Stock’? Is your brand worthy of a Top 5 position? There are lots of exciting categories coming up in the next few weeks including CRAFT BEER, DESSERTS, and ICE CREAM  don’t miss out!

Contact Felicity – felicity@reviewmags.com or phone 09 304 0142 ext 704.

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HELLERS

Where do Kiwi’s look when firing up the BBQ for that first summer evening? Nowhere but Hellers, New Zealand’s Butcher.

Hellers have a reputation for creating delicious sausages with innovative seasonal flavours. This year saw the successful release of the Winter Range, including the popular Angus Beef, Stout and Mushroom Sausage. With summer just around the corner, what better way to celebrate than with the release of Hellers’ tasty new Summer Sausage Range.

If you like it hot, then the Sriracha pork sausage is the one for you. Made from Free-Farmed Pork with Korean Sriracha Chilli Powder, this sausage sure packs a punch. Just as full of flavour is the Free-Range Chicken, Lemon and Oregano sausage, one for the whole family!

This range is perfect for the BBQ with their thin casing allowing a quicker cook. They come in a five pack standing out on shelves in their bright green trays. You can certainly celebrate summer with Hellers.

And it doesn’t stop there! Kiwi’s cannot get enough of Hellers’ tasty salami. Adding to the cold cuts range is now the even more convenient 250g salami chub, in handy re-sealable packs. These are sure winners for any occasion this summer!

For more information contact Hellers on 03 375 5017.


L’AUTHENTIQUE IS FOR THE SAUSAGE CONNOISSEUR    

Longer days, warmers night means BBQ season has arrived, and we make a unique sausage your customers will love.

L’Authentique appeals to a wide range of kiwis – equally pleasing your passionate BBQ sausage carnivore and the Mum who wants to find clean food.  The brands’ clientele is quality-focused passionate foodies, and also your most discerning health-conscious label shopper.  The core range continental style sausages are made without compromise using:

  • Fresh NZ Meat
  • Free-Farmed or Free-Range
  • Prime Cuts – No Off-Cuts
  • No Pre-Mix
  • No Chemicals/Preservatives Added
  • No Fillers (Gluten Free)

The team at L’Authentique hand make small batches fresh using the best fresh local produce and spices.

They’ve built a loyal following around the country, at the food and gluten-free shows, sampling our sausages and pates and making new friends.

For more information please call Wade Lewis on 021 613939 to discuss the range.  WADE@LAUTHENTIQUE.CO.NZ. WWW.LAUTHENTIQIUE.CO.NZ


GAULT’S KETCHUP

The only Tomato Ketchup that’s 100% Sweetened By Veggies.

“It’s taken me three years to make great-tasting Tomato Ketchup, sweetened only with 100% New Zealand vegetables—now that’s gotta be a good thing, right? Enjoy!” — Simon Gault

Gault’s Tomato Ketchup is a world-first tomato sauce that is sweetened only with 100% New Zealand vegetables and tastes just like ketchup.  No artificial sweeteners, colours, or preservatives. Of course, it is delicious: it’s Simon Gault’s recipe.

Since selling out of product in the morning on the second day of The Auckland Food Show, demand has been unprecedented and feedback has been overwhelmingly positive.

“We are proud of the fact that the ingredients for Gault’s Tomato Ketchup are grown right here in New Zealand — where it is also made — and that merits the mark, ‘Product of New Zealand’.”

Furthermore, Gault’s does not contain any other natural or artificial sweeteners like stevia — it’s sweetened only with 100% local New Zealand vegetables.

To ensure that your shoppers have a successful BBQ season, make sure you have Gault’s 100% Sweetened By Veggies Ketchup on your shelf.

For retail enquiries, please contact your local Alliance rep on 09 263 9466 or info@alliance.co.nz.


SIMON GAULT’S SEASONINGS – MAGICAL FLAVOURS MADE EASY

Simon Gault Home Cuisine Seasonings are complex blends of herbs and spices that transform any meal, instantly.

The range is designed for home cooks who want to achieve restaurant-quality flavours — in seconds — by capturing popular flavours from around the world and delivering them in one easy-to-use, delicious blend:

  • Italian
  • Moroccan
  • Mexican
  • Indian
  • Kiwi

They are exceptionally versatile — just sprinkle them on steak, lamb, chicken, fish, or veggies.  Add them to dips and dressings — even butter and popcorn!

From the BBQ to the fry-pan and from the meat-lover to the vegan, this range transforms home cooking from bland to bangin’, every time.

Make sure your customers can enjoy magical flavours made easy all summer-long by stocking the full range of Simon Gault’s Seasonings.

For retail enquiries, please contact your local Alliance rep on 09 263 9466 or info@alliance.co.nz.


SMUGGLERS

BBQ days are here again and thanks to Smugglers consumers will have the BBQ essentials covered. Its products are:

  • Refined Sugar-Free
  • Preservative Free
  • Gluten Free
  • Paleo Friendly
  • Smuggled in NZ Pumpkin
  • Dr Julie Bhosale’s Top Pick in her NZ Healthy Sauce review

It all started when sisters, Melissa and Anna, both busy mums to ‘fussy’ children were disappointed by the lack of healthy, convenient options available in New Zealand.

After months of cooking and testing on friends and family Smugglers were launched.

Today the brand has a small but high-quality family of products. At Smugglers, they like to take kiwi food favourites and turn them into healthier options for busy families. Smugglers are constantly working on new ways it can bring healthy food options to kiwi tables.

For more information contact Anna Keown on 022 300 3682.