WHAT TO STOCK – DELI EDITION

Here are our top five products to stock in the DELI category. For more information and insights see our latest issue of Supermarket News Magazine.

Want to be listed in ‘What to Stock’? Is your brand worthy of a Top 5 position? There are lots of exciting categories coming up in the next few weeks including CONFECTIONERY, CRAFT BEER, DESSERTS, and BBQ  don’t miss out!

Contact Felicity – felicity@reviewmags.com or phone 09 304 0142 ext 704.

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Food Snob Camembert & Brie

As the days become longer and summer rapidly approaches more people will start entertaining friends and family alfresco. This summer Food Snob has got consumers sorted with two exciting additions to its cheese range that will help your customers pull together the perfect platter for those summer evenings.

Its authentic, new, Food Snob Camembert and Brie are made the traditional way in the South of France. Its Brie has a mild buttery flavour while our Camembert has a slightly more earthy, intense flavour, both are soft, creamy and delicious. Great on crackers, with a favourite topping or why not try baked for an indulgent, melty treat.

So as the entertaining season kicks off, make sure you have the new Food Snob Camembert and Brie on hand, they will help make your customers’ summer entertaining simple and delicious.

For more information contact 0800 258 376.


Food Snob Mediterranean Medley

Nothing says summer like light and fresh salads, pasta, pizzas and platters. Food Snob pottles have always been a simple, delicious and convenient way for your customers to add fresh Mediterranean flavour to their meals, and it just got even easier.

The latest addition to the Food Snob pottles range is its new Mediterranean Medley. The perfect mix of Sundried Tomatoes, Olives and Feta with Herbs.

Bursting with all the favour and colours of The Med, Food Snob Mediterranean Medley is available for ranging now and is sure to help liven up your customers’ summer meals.

For more information contact 0800 258 376.


Rutherford and Meyer Grain Crackers

Rutherford and Meyer are excited to launch its next range of Crackers. The Grain Crackers will be available in three exciting flavours in November 2017.

The brand is excited about offering our customers crackers made with grains and flavours that are not currently available in the cracker market in New Zealand. The range includes Oat & Cranberry with its warm cinnamon flavours, Corn & Chilli that has a wonderful texture to mellows the chilli taste and Rye & Caraway with a natural yet vibrant feel to it that leaves a long but delicious aftertaste.

For more information contact Rutherford and Meyer on  04 976 0251 or office@rutherfordandmeyer.co.nz


Farmland Foods is excited to be bringing innovation and a new level of quality to the pre-packed sliced meats category.  Farmland is releasing a new range ‘Deli Cut’ into the market that is a premium line handcrafted from choice cuts featuring 100% NZ Angus Pure beef on all beef variants and some new exciting flavours in pork and chicken. The 10 flavours of Deli Cut present something for everyone; from a premium entertaining platter with friends and family to a sandwich on the run.

–          Pastrami: New Zealand prime beef seasoned with spices and hand rubbed in New York-style cracked peppercorns.

–          Corned Silverside: New Zealand prime beef is cured and slowly steam-cooked until melt-in-the-mouth tender.

–          Smoked Beef: New Zealand prime beef is seasoned with natural spices and wood smoked to perfection.

–          Hot Beef: New Zealand prime beef is roasted, then seasoned and hand rubbed with white pepper and spices.

–          Roast Beef: New Zealand prime Beef is slow-cooked and lightly seasoned to deliver a true roast flavour.

–          Roast Chicken: Succulent roast chicken is seasoned and lightly wood smoked for extra flavour.

–          Glazed Ham: Succulent pork sirloin is cured, then lightly smoked and glazed with sweet apricot.

–          Mild Salami: Ground pork and beef are naturally fermented and lightly seasoned, for a mild flavour.

–          Satay Pork: Succulent pork sirloin, seasoned with satay and natural spices, it’s a taste sensation.

–          Hot Pork: Succulent pork sirloin is seasoned with spices and hand rubbed with a spicy blend of peppers.

For more information visit www.farmlandfoods.nz

For information about ordering, phone the Farmland Foods Customer Service on 0800 806 328 or contact your Farmland Foods sales rep.


Fresh To Go is a Kiwi success story serving freshly made salads and healthy snacks to thriving food retailers nationwide. Healthy, delicious and oh, so nutritious – keeping your customers coming back for more!

What makes the products so special is the brand’s commitment to fresh. It only uses the best, quality ingredients, prepared six days a week by the fantastic team in Penrose. A lot of its products are Cold Pasteurised™ (high pressure processed) so that freshness is naturally preserved without additives or preservatives. All the flavour and nutrients are retained but you get up to 21 days shelf life when kept refrigerated in our packaging, eliminating expensive waste.

All of the brand’s products are convenience-focused. From its bulk supply salads that are ready to go, all you need to do is pop them into a serving bowl. To its delicious, new grab and go salads that are perfect for Kiwis on the run! Fresh salads are a staple but with Fresh To Go ready-made salads you are guaranteed quality produce, far less preparation time and radically reduced wastage. Convenience continues to sing through our breakfast, healthy snack and cut fruit ranges, ensuring ease for both you and your customers.

Fresh To Go offer the perfect range of summer salads to freshen up your deli serve over or retail space! From Kiwi BBQ classics such as coleslaws, potato & pasta salads, to our fresh, lite and healthy range.

Fresh To Go: 100% fresh, 100% convenient, 100% delicious. Order yours today!

For more information visit www.freshtogo.co.nz, call 0800 272 523, or email sales@freshtogo.co.nz