YOLO FEVER

YOLO fever struck again and many are looking for the new range of white cheeses just launched from Food International.

The four new stars include FECOTTA cheese, which looks like Feta, tastes like Ricotta, grills, bakes or fries like Halloumi. The new LABNEH is a creamed yoghurt which is incredibly versatile. It’s ideal for breakfast with berries or fruit salads as a sweet dessert with apple pie or savoury with Olive oil Dukha, Zaater or in jacketed potato.

A Cyriot style, the perfect HALLOUMI has a wonderful taste and texture. Add to your summer salads for a real zing. Our FETA is also very versatile –  superbly balanced, it is creamy, tangy and firm.