STRATFORD STORE TO GET REFRIGERATION UPGRADE
A refrigeration upgrade is underway for Stratford New World, comprising of a sustainable CO2 refrigeration system, new freezers, new refrigeration unit in the butchery department,…
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DOES NEW ZEALAND NEED A FOOD WASTE BAN?
The food waste ban just introduced in France has made waves across the world, sparking a debate over whether other countries should follow suit….
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NSF INTERNATIONAL ACQUIRED BURWATER
Global organisation NSF International will expand food safety and quality services to a wider NZ & Australia food manufacturer and retail market, as a…
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LEWIS ROAD SCOOPS INTO ICE CREAM
“Every dairy brand has an ice cream and, being a creamery, ours needs to be the creamiest,” said Lewis Road founder, Peter Cullinane, in…
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ORGANIC MILK PRICE SET TO BE MARKET-LINKED
Fonterra has introduced an independent market-linked price for organic milk. From June onwards, organic milk payments will reflect the performance of the organic business….
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ICONIC BUSINESS CLOSED FOR GOOD
After 60 years in the business, Christchurch’s iconic Johnson’s Grocers has closed its doors for the last time, due to its owner Colin Johnson’s…
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NEW HEALTH REGULATIONS BRING OPPORTUNITIES
National intellectual property specialists James & Wells are offering a new service line to help Kiwis make the most of the new standards regulating…
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‘NO SAFETY ISSUES’, HAIR DYE RETURNS ON SHELVES
A hair dye product that had been linked to severe reactions in Britain and New Zealand, Clairol Nice ‘n Easy dye in natural black,…
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