Traditional Versus Contemporary Hot Cross Buns
Countdown has revealed that the traditional hot cross bun continues to be New Zealand’s go-to Easter bun, despite a growing number of Kiwi customers…
Read MoreCountdown has revealed that the traditional hot cross bun continues to be New Zealand’s go-to Easter bun, despite a growing number of Kiwi customers…
Read MoreThe nation’s biggest chocolate binge is just around the corner as Kiwis get excited for four days of sleep-ins, easter egg hunts, and devouring…
Read MoreTony’s Chocolonely has released a new limited edition Milk Chocolate Lemon Meringue Bar just in time for Easter. With a crackable ‘egg in a…
Read MoreThe winner for this year’s Great New Zealand Hot Cross Bun Competition is Daily Bread. Based in Auckland, this win marks the bakery’s second…
Read MoreCustomer reactions have been incredibly mixed over the three new flavours of Coles hot cross buns – Burger Sauce, Red Velvet and Carrot Cake. …
Read MoreFerrero UK has announced the expansion of its Easter range for 2023. The Thornton range will launch a white chocolate bunny in 90g, and…
Read MoreCadbury is bringing back its white chocolate Creme Egg in early Easter preparations. The white chocolate treat is being called Cadbury’s first-ever innovation for…
Read MoreConsumer New Zealand put the hot cross bun market to the test, challenging eleven buns to a blind tasting. The Easter favourite was categorised…
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