Biggest Challenge
Vicky Ha, founder of House of Dumplings, grew up making dumplings with her mother in a small apartment in Hong Kong. “She used to…
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20 Minutes with: Vicky Ha, House of Dumplings
The NZ Artisan Awards is back again for 2021, we sat down with Vicky Ha from House of Dumplings to gain a bit of…
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HOUSE OF DUMPLINGS – WHOLESOME FOOD IN A HURRY
Your store freezer could hold the key to one of life’s greatest questions – ‘What’s for dinner?’ Finally consumers can have wholesome food in…
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