WHAT TO STOCK – BEST OF MAY

Here are our top five products to stock in the trending BEST OF MAY category. For more information and insights see our latest issue of Supermarket News Magazine.

Want to be listed in ‘What to Stock’? Is your brand worthy of a Top 5 position? Upcoming categories include Frozen, Petfood and Spreads. Contact Felicity– felicity@reviewmags.com or phone 09 304 0142 ext 704.


For more than 180 years Tetley tea buyer’s and blenders have been crossing the globe to source the freshest, tastiest ingredients to blend their teas. “Tetley’s experienced buyers work closely with thousands of tea gardens in over 20 different countries to select the very best tea leaves out there,” said Shaun Delahunty of Real Foods.

Tetley’s top-notch tea blends aren’t the only thing that sets it apart from its competitors. The company also have a focus on sustainability and ethics. The business is one of the founding members of the Ethical Tea Partnership and is committed to improving the conditions of its tea farmers growing tea around the world. “The ETP works with a vision to create a socially just, environmentally sustainable and thriving tea industry. Tetley believes in farming practices that minimise the impacts on the environment and act towards safeguarding it. Working closely with organisations like the Rainforest Alliance is an integral part of this process.”

For more information contact Real Foods at shaund@realfoods.co.nz or visit www.realfoods.co.nz.


After hours spent perfecting the balance between flavourful taste and health-factor, the Nut Brothers five-star health rated Salted Carmel Peanut Butter is here. Each jar is made using High Oleic Argentinean peanuts, married with the perfect balance of salted caramel crunch to produce a teat without the guilt. Vegan-friendly and gluten-free, this peanut butter is an all-star. Nut brothers butters are 100 percent roasted and milled right here in New Zealand.

Contact Jono at Nut Butters for more information at info@nutbrothers.co.nz or call 022 072 3739



Human Bean Co was born from the earth on a farm in Queensland where a family of farmers, who know beans, have been growing them since the 1950s. Human Bean Co is a snack that ticks all the boxes, and these healthy little beans are jam-packed with plant protein and dietary fibre, which means they are the perfect savoury lunch box snack that will keep you full of energy.  They are also vegan-friendly, gluten free, nut free and dairy free, meaning it’s the ideal snack for people with allergies or intolerances.

The secret to the company’s range is a patented, unique air puffing technique which means no roasting or deep frying, creating a low in fat, free of saturated fat snack that is crunchier, lighter, tastier and super healthy.  The 5-Star health rated snacks are air-tight sealed to harness maximum flavour and freshness and are available in both a recyclable, convenient mini-pack (8x 20g) and a pouch share pack (150g). The range has four popular flavours – Lightly Salted, Pizza Supreme, Sea Salt and Vinegar, and Lime and Black Pepper.

For more information or place an order, please contact the NZ bean partner, Dee at Plum Agencies at dee@plumagencies.co.nz or 021-116-8018.


 

Nivea has launched two new 3-in-1 creams to truly take care of your hands. The fast-absorbing hand cream range includes the new Nivea 3-in1 Anti-Age Care which combines two powerful antioxidants – Q10 and Vitamin C – to protect hands from ageing and restore skin elasticity, while the 3-in-1 Repair Care Hand Cream with added vitamin C actively protects skin from dryness and damage.

For more information visit www.nivea.co.nz.



Venerdi has added Hemp and Rosemary Sourdough buns to its gluten freedom range of products. These fresh and herbaceous sourdough buns have been made using time-honoured sourdough fermentation methods married with a dynamic flavour profile.

Crafted with hemp protein, chopped olives, dried rosemary and a sprinkling of hemp hearts, our Hemp and Rosemary Sourdough Buns are like nothing we’ve ever created before. Vegan-friendly and free from gluten, dairy and soy but you’d never know it and that’s the point. Flocking good, artisan-style sourdough buns you will feel proud to share.

For more information visit www.venerdi.co.nz.