Ready-to-eat At Auckland Food Show

ready to eat

The recent Food Show in Auckland was the perfect place to showcase Moana New Zealand’s NEW range of ready-to-eat meals. Visitors were able to sample the meals and were surprised to hear about their features, including a long shelf life of up to two years, naturally high levels of protein, the convenience of being ready in just three minutes, and no need for refrigeration.

Attendees were surprised by how delicious and almost homemade the meals tasted, challenging their expectations of ready-to-eat food. Attendees noted how versatile the products were and perfect for a quick lunchtime meal at the office, for students, or for outdoor adventures.

The surge in demand for ready-to-eat meals, driven by shifts in social and economic behaviours, aligns with the growing preference for high-protein options. With between 14 g and 30 g of protein per serving, Moana New Zealand’s meals meet this demand while offering the convenience that today’s busy consumers require. Globally, the ready-to-eat meal market is set to grow in both revenue and volume, making it an opportune time for supermarkets to stock products that cater to this trend.

Moana New Zealand’s ready-to-eat meals, which include all essentials in one pouch—meat, sauce, vegetables, and carbs—provide a complete and satisfying meal in minutes. As more individuals find themselves lacking the time to prepare nutritious meals, these ready-to-eat options offer a perfect solution.

By stocking these innovative products, supermarkets can capitalise on a growing market while meeting the evolving needs of their customers. For more information, please contact Nicola Frampton at nicola.frampton@moana.co.nz or 027 880 4211