New from Alexandra's and adding value to the category, Chermoula Paste with Lemon, Fresh Coriander & Parsley 175g can be used as a marinade for chicken or fish before cooking, or mix with yoghurt, honey and lemon juice for a delish dip.
Plus, Tajine Paste with Cumin, Coriander & Ginger 175g adds depth to any tajine, casserole or meatballs and is a great base for a tomato sauce.
Made by hand in New Zealand and gluten-free.
