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THE 2022 BUYER'S GUIDE
THE MAGAZINE
NEWS
The ‘Three-Stage’ Omicron Plan
With the announcement of New Zealand moving to the Red traffic light settings, Prime Minister Jacinda Ardern also explained that the country would move…
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Green M&M Trades Thigh Highs for Sneakers
Mars has announced that, as part of a new global commitment, one of its most iconic brands, M&M’s will aim to create a world…
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OMICRON Update | Country Moves to Red Light
Prime Minister Jacinda Ardern has announced that the whole of New Zealand will move into the Red Light setting of the Traffic Light System…
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Keeping Food Fresh with this Bacteria-killing Packaging
A team of scientists from NTU Singapore and Harvard T.H. Chan School of Public Health, US, has developed a ‘smart’ food packaging material that is biodegradable, sustainable and…
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Opinion | Customer Limits Must Go On Now
Omicron is coming, and when it arrives, it will spread quickly. If you can afford it, it will pay to stock up a bit. There will be…
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Kelston Orchards Opens New Multi-Purpose Cool Store and Packhouse
Family-owned business, Kelston Orchards Ltd, has more than doubled the size of its Hawke’s Bay packhouse and cool store in response to increased global…
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Convenience & How to Stop the Drip
Ice cream is an on-the-go classic. Consumers love nothing more than to buy an ice cream cone or stick on a summer’s day and…
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NZ’s Testing Regime Unprepared for Omicron According to Expert
Terrified at how unprepared the Government is for Omicron, a Covid-19 saliva testing expert from Yale University has said New Zealand urgently needs to…
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The Pinch at the Checkout
The pinch at the checkout is about to enter a year of pain as brand owners pass on increased costs. Multinationals are already signalling…
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ProWein 2022 Postponed
New dates from 15 to 17 May 2022 Messe Düsseldorf postpones ProWein in consultation with the partners and associations involved from 15 to 17…
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The Highest Annual Food Price Increase in a Decade
According to Stats NZ, tomato prices doubled in 2021, driving the highest annual food price increase in a decade. Ongoing labour shortages due to Covid-19 and…
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Research Reveals Kiwis are Happier Employees with Pets Around
New research* shows a whopping 96 percent of pet owners in New Zealand felt that having their pet around while working from home in…
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Being Prepared or Stockpiling – How are you marketing your brand?
When does being prepared slip over into stockpiling? With supply chain woes continuing and stock on supermarket shelves running low on certain items, what…
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Lion NZ Moves into New Head Office
Lion New Zealand has opened the doors to its new head office in the stunning 6 Green Star building at 136 Fanshawe Street. “This…
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SIAL Paris 2022 Join the Zoom for Update
With France re-opening its borders – brands are now considering their options for SIAL Paris 2022 (15-19 Oct). Invitation to join the Zoom meeting…
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MenuAid Model Well Received by Consumers
Co-founders Toby Skilton and Elise Hilliam These two have always been passionate about food and love creating fresh, exciting and nutritious meals, but with…
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FHM 2022: The Golden Opportunity for Food and Hospitality
Malaysia’s most prestigious Food and Hospitality event is back! If you have missed seizing the immense opportunities that only trade fairs can offer, then…
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OPINION | Social Responsibility, the Rise and Rise of Conscious Consumers
By Stephen Walker, Regional Director, Toluna, New Zealand Some might argue that the pandemic has brought out the worst in people. From the manic…
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Consumers Looking for Healthier Ice Cream
Healthy eating is a worldwide trend and modern consumers are constantly on the lookout for healthier alternatives. People who seek healthy lifestyles increasingly choose…
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The Challenges of Plant Based Milk
Ice cream is a guilty pleasure, but consumers also increasingly want varieties that are good for the planet, or at least offer lower eco-impact….
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