JAPAN | International visitor registration has officially opened for the 9th edition of the "JAPAN'S FOOD" EXPORT FAIR.
With unmatched possibilities to network with leading Japanese suppliers and explore an extensive lineup of high-end products, this winter edition is a must-attend for importers, wholesalers, and international buyers in the F&B industry.
After the summer edition’s success, the forthcoming winter edition of the show has been anticipated to attract even more attention from across the globe.
“JAPAN’S FOOD” EXPORT FAIR’s winter edition is an exceptional venue for importers, wholesalers, and international buyers in the ever-changing market. This event has offered a platform to source and explore high-end Japanese products, including traditional delicacies and innovative F&B offerings.
The three-day event will give attendees access to its exclusive benefits. “JAPAN’S FOOD” EXPORT FAIR’s appointment booking system ensures that visitors can meet with their preferred exhibitors and maximise their time at the showground.
The show’s diverse exhibitor lineup will also feature an extensive range of F&B products, such as high-end and authentic Japanese food and beverages like sushi and sake, as well as new advanced products to be launched.
The “JAPAN’S FOOD” EXPORT FAIR will also facilitate local and international trade. The show will allow visitors to engage directly and forge long-lasting business collaborations.
Attendees can stay ahead of market trends, establish essential business prospects, and advance their product portfolios to drive growth and innovation in the evolving global F&B scene.
The winter editions of "JAPAN'S FOOD" EXPORT FAIR and JAPAN INT’L FOOD & BEVERAGE EXPO (JFEX) work together to increase interest in Japanese and international food excellence and the critical role that the two trade shows play in addressing this demand.
“The winter edition of “JAPAN'S FOOD" EXPORT FAIR not only supports the global demand for high-end Japanese food products but also emphasises the show’s commitment to enhancing Japan’s F&B landscape on the international stage,” said Show Director Hiroaki Saito.
Visitors can utilise the opportunities to bridge the gap between Japanese and international producers for three days of unparalleled discovery, networking, and innovation.
"JAPAN'S FOOD" EXPORT FAIR will be held at Makuhari Messe from the 27th of November to the 29th of November 2024.
