Kellogg’s® launches its first-ever High Protein Granola range for a nourishing start to the day.
The granola category is evolving. Once dominated by taste and texture alone, today’s shoppers are increasingly seeking products that deliver health and dietary benefits.
Responding to this shift, Kellogg’s®, a trusted leader in breakfast innovation, is proud to unveil its first-ever High Protein Granola range – a wholesome, nourishing addition to its breakfast portfolio.
Developed for health-conscious consumers, Kellogg’s® High Protein Granola range delivers on taste, nutrition, and convenience - helping New Zealanders fuel their mornings with purpose.
Each serve is packed with protein and fibre, contains less than 5g of sugar, and the whole range carries a 5 Health Star Rating. Delicious and versatile, it makes a nourishing breakfast or snack and is available in three tempting varieties - Forest Berries Flavour, Honey Nut, and Apple Crumble Flavour.
“We know today’s consumers, including busy professionals and on-the-go parents, are seeking nutritious, high-protein breakfast options that are both delicious and convenient,” said Robert Saunders, Kellogg Marketing Manager, New Zealand.
“Kellogg’s High Protein Granola is our answer to that need, delivering a balanced, flavour-forward start to the day in a format people love.”
Made with crunchy whole grain oat clusters, Kellogg’s® High Protein Granola is as versatile as it is nutritious - perfect with milk, sprinkled over yoghurt or topped with fresh fruit, nuts or seeds.
Key Product Benefits:
- 10g of protein per serve.
- 5 Health Star Rating.
- High in fibre.
- Less than 5g sugar per serve.
- Whole grain oat clusters for crunch and texture.
- Available in three flavours: Forest Berries Flavour, Honey Nut, and Apple Crumble Flavour.
Product Information:
- RRP: $10.00 per 450g packet.
- Availability: Major supermarkets and select independent retailers across New Zealand.
For further information, visit https://www.kelloggs.co.nz/en_NZ/brands/kelloggs.html
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