Nestlé launched its expanded range of plant-based food and grounds in the United States, its largest market, and in its home country of Switzerland.
The latest selection of the plant-based food and beverages comes after Nestlé’s announcement of its ambition to achieve zero net greenhouse gas emissions by 2050. Both countries will receive ingredients and recipes customised to meet local tastes.
In the US, award-winning plant-based food innovator Sweet Earth Foods has announced its launch of the yellow-pea protein-based Awesome Burger and Awesome Grounds. Meanwhile, Nestlé is set to introduce its Garden Gourmet Incredible Burger and the new Garden Gourmet Incredible Mince in Switzerland.
