Australia’s Oldest Pasta Brand Comes to New Zealand

Rinoldi is excited to be launching its award-winning range of Vetta Pasta in New Zealand. As one of Australia’s oldest pasta manufacturers (est. 1878), Rinoldi is proudly family owned. Made according to traditional pasta making techniques, Vetta is crafted from 100% premium Australian durum wheat. Rated best dried pasta in Australia by Canstar Blue, Vetta cooks perfectly and doesn’t stick, delivering the perfect texture every time. Available in popular shapes Spaghetti, Penne and Spirals, Vetta Pasta is now available in Foodstuffs supermarkets nationally. The range is low GI and boasts a 4-star health rating. Discover why Vetta is simply better pasta by visiting