Bell Tea, the cuppa that Kiwi’s know and love is getting a fresh new look with vibrant illustrations that jump off the pack, you can just about taste what you see.
The spruce up is not the first in the brands 123 year history and, like the times before, Bell Tea drinkers can rest assured that their favourite brew isn’t going anywhere, it just needed a little bit of a visual zhuzh.
From the Beehive to the Marae, Bell Tea is found in kitchens, workplaces, on the sideline and in community halls across the country and is perfect for all of those moments that bring kiwis together for a chat.
With deliciously bold and vibrant tastes, this is a cuppa with flavour you can feel. In fact, one of the things that makes Bell so unique is that it sources some of the best tea from all around the world and blends it right here in New Zealand to meet the very specific and unique tastes of Kiwis - they’ve been doing this since 1898.
Dip into Bell’s Earl Grey, try a rich and full bodied Kenya Bold, the smooth and mellow golden hues of Ceylon Finest, zesty green tea, or the smorgasbord of juicy and invigorating fruit and herbal blends, with some exciting new flavours. Or simply brew yourself an absolute Kiwi classic - the robust and honest, Original Bell Tea.
