Bluebird has launched its brand-new range of Gluten Free potato chips to the New Zealand market. With over 200,000 people claiming to follow a gluten-free lifestyle it is currently one of the fastest growing food trends in New Zealand. Bluebird has followed industry standards to ensure consumers can be confident that products labelled ‘gluten-free’ are suitable for coeliac and other people following a gluten-free diet, whilst maintaining great taste. Available in three different flavours including; Ready Salted, Chicken, and Cheese and Onion.