The fastest growing healthy snack brand in NZ, Nibblish, is back with 2 new fruits to add to its portfolio: Sundried Apricots and Gently Baked Cranberry.

Consumers are slowly turning away from the existing apricots on the market because they are all chocka with chemicals to keep them bright and orange. Similarly the cranberries on shelf are the by-product of cranberry juice which makes them flat and high in sugar.

Customers love that Nibblish doesn’t do additives so they have one ingredient for their apricots – Apricot! And the Nibblish cranberries are grown to be eaten so they are plump, full of flavour and sure to be a big hit.