Chantal Organics is revitalising the breakfast market with the launch of Probiotic Easy Oats – New Zealand’s first probiotic and organic porridge cups for added health benefits.
The new Chantal Organics Probiotic Easy Oats contains an organic blend of wholegrain oats, oat bran and hemp seeds with more than one billion healthy bacteria in every recyclable cup.
Made in New Zealand from local and imported ingredients, Probiotic Easy Oats provides a quality and convenient breakfast for busy lifestyles in three tantalising all-natural flavour options: Maple & Maca, Spiced Apple & Maca and Plum & Hemp Seeds.
Organic wholegrain oats are a healthy and nutritious breakfast option, packed with minerals, vitamins, protein and antioxidants and soluble dietary fibre in the form of beta- glucan, which can assist with cholesterol reduction.
Chantal Organics Marketing Manager Bailey Palmer said the new creamy, dairy-free porridge cups not only taste great, but being fibre rich and with added probiotics they’re great for happy tummies too!
“Probiotic Easy Oats are a beneficial way to start your day with more than one billion healthy bacteria per serve,” Palmer said.
“Probiotics are healthy bacteria that are friendly to your gut, and Chantal Organics Probiotic Easy Oats contain the probiotic ingredient,t GanedenBC30. Backed by over 25 published papers, research shows GanedenBC30 can help support digestive health, immune health, and may support protein utilisation,”
“Our new on-the-go Probiotic Easy Oats breakfast is aimed at health-conscious consumers – it’s not only good for you, it’s also good for the planet with 100 per cent recyclable single- serve packaging for convenience and sustainability."
With more than 40 years of producing wholesome tasty food free from pesticides, preservatives and synthetic chemicals, Chantal Organics are leaders in organic nutrition in New Zealand with a deep commitment to bettering our world.
Probiotic Easy Oats is the latest addition to the Chantal Organics extensive range of certified organic and sustainable foods and pantry staples that are naturally better for people and the planet.
