Goli Nutrition, the creators of the World's First Apple Cider Vinegar Gummy, has entered the world of probiotics, introducing the World's first three-in-one Pre, Post, and Probiotic gummies.
Each gummy is formulated with a world-class combination of prebiotics, probiotics, and postbiotics. Featuring probiotic strain Bacillus Subtilis DE11, postbiotic Lactobacillus paracasei MCC1849 and the prebiotic XOS (xylooligosaccharides), this dynamic trio works in synergy to provide a multitude of benefits.
"After creating the World's First Apple Cider Vinegar Gummy, we were driven to create another first," said Goli's Senior Director of Regulatory and Scientific Affairs, Nisha Nonato.
"The world of probiotics may be intimidating, but our mission is to make daily wellness simple and delicious."
Each ingredient plays a specific role in the body. Prebiotics fuel probiotics, which are friendly bacteria that maintain a healthy gut microbiome, helping to promote overall digestive health.
Finally, the innovative postbiotics are stable bacterial strain that supports immune health. Creating the first three-in-one Pre, Post, and Probiotic Gummy, Goli was able to fill the gap in the market, providing the benefits of these three ingredients in each delicious gummy serving.
These gummies are available across North America at compatible retailers.
