Silver Hills Sprouted Bakery, a leading producer of wholesome, plant-based bakery products made with sprouted whole grains, is introducing its latest innovation, Omegamazing.
The all-new sprouted whole wheat loaf is made with authentic ground flax and chia seeds, offering a delicious and hearty crunch and a better-for-you nutrition profile, including 400 milligrams of Omega-3 ALAs per slice. Each slice of Omegamazing also provides 4 grams of fibre and 5 grams of protein.
Omega-3 fatty acids are thought to impact brain, eye and heart health and reduce inflammation, with flax and chia seeds being excellent plant-based sources.
"Our customers are looking for better-for-you bread options that are nutrient-rich but don't sacrifice on flavour, and we're thrilled to introduce our new Omegamazing offering, which does just that," said Jodie Douglas, Senior Marketing Director at Silver Hills Sprouted Bakery.
"Omegamazing brings a delicious new option rich in Omega-3 ALA to the bread aisle and is the perfect heart-healthy base for sandwiches and snacks."
In addition to its nutrient-dense ingredient list, Omegamazing is Certified Vegan and Glyphosate Free, Kosher, Non-GMO Verified, and peanut and nut free.
Silver Hills Sprouted Bakery recently debuted a reimagined brand image and complete product packaging redesign for its bread, bagels, and buns lineup.
The redesigned packaging was inspired by the brand's longtime mission to encourage healthier living through healthier choices. The redesign allows consumers to easily spot the outstanding nutritional values for the nutrients they care about most.
The new product is available at compatible retailers across the U.S.A.
