To celebrate the launch of the KitKat Cookie Dough range, which is due to hit shelves later this month, KitKat has collaborated with popular Northshore bakery DOMO to create a dough-lectable croissant filled with KitKat Cookie Dough.
Nestlé Head of Marketing Fern Castellanos said that the new launch and its promotions have been highly requested by customers.
“It’s great to give Kiwis what they have been asking for. As the most requested KitKat Chunky flavour, KitKat Cookie Dough elevates any break, thanks to its indulgent filling, highlighted in DOMO’s special creation. Our collaboration with DOMO takes things to the next level, delivering texture and deliciousness – two thing this KitKat flavour boasts,” said Castellanos.
DOMO head baker, Langdon Wang, said he has enjoyed the partnership with Nestlé.
“Creating our signature croissants with KitKat was a delight. The fluffy pastry has been filled with a house-made cream using KitKat Cookie Dough, doused in decadent dark chocolate and sprinkled with the KitKat Chunky bar. We are so excited to partner with such an iconic brand and can’t wait for Kiwis to taste this special treat for their next break,” said Wang.
The new KitKat flavour features signature crisp wafer, combined with Cookie Dough filling covered in smooth milk chocolate. Bars are available in Chunky form (52g) and the KitKat Cookie Dough Block (170g).
