My/Mochi has announced that it will start stocking freezers nationwide in the USA with its Pumpkin Spice and Apple Pie á La Mode mochi ice creams beginning in early September.
The Los Angeles-based company makes its own creamy, premium ice cream and wraps it in pillowy rice dough to deliver an excellent, dual-texture experience in an 80-calorie portioned snack.
My/Mochi's Pumpkin Spice and Apple Pie a La Mode mochi ice creams bring a chewy, snackable twist to fall favourites.
Pumpkin Spice stands out in the fall food frenzy with cinnamon pumpkin ice cream and graham crackers wrapped in chewy mochi dough. Apple Pie á La Mode delivers a twist on the classic with a soft cinnamon spice apple filling perfectly placed in the centre of vanilla ice cream so that customers can get that extra taste sensation in every bite.
