Auckland-based food company LI Creamery Limited, formerly known as Little Island Limited, has been placed into liquidation.
Following a special resolution passed by its shareholders, the decision was made under section 241(2)(a) of the Companies Act 1993, taking effect from 9.00 am on the 13th of June 2025.
Chartered accountants and licensed insolvency practitioners Raymond Paul Cox and Clive Robert Bish have been appointed as joint and several liquidators of the company.
In an official notice to creditors, the liquidators have set the 14th of July 2025 as the deadline for creditors to submit their claims and establish any priority for payment under section 312 of the Companies Act.
Creditors who fail to lodge their claims by this date may be excluded from any distributions made prior to their claims being filed.
The liquidation process is now underway as the liquidators work to assess the company’s financial position and determine available assets for distribution.
Further updates will be provided as the process progresses.
The Little Island story began in 2010, when friends Tommy and James set out to create tasty, plant-based foods to satisfy the most discerning of fans: their children. It was a roaring success, and so began the mission to provide great-tasting, healthier, ethical, and organic plant-based foods.
Little Island makes its products in New Zealand from natural ingredients, taking great pride and care in our selection. From single-origin coffee to vanilla bean, all its raw ingredients are certified organic by Biogro NZ and are GMO-free, with no synthetic additives.
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