Here are our top products to stock in the COCONUT category. For more information and insights, see our latest issue of Supermarket News Magazine.
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VIRGIN COCONUT OIL
Eat it – Cook with it – Moisturise with it
- Unrefined, Unbleached and NOT deodorised
- Cold Pressed
- No Preservatives
- No fertilisers
- HIGH in Lauric Acid
- UNBELIEVABLE Health Benefits
- Fair Trade
- Certified 100 percent ORGANIC
- VIRGIN COCONUT OIL
- Packed in reusable kilner glass jars
For more information and have Niugini Organics Virgin Coconut Oil stocked on your shelves contact John on +64 279 358 995, email john@niuginiorganics.co.nz or visit www.niuginiorganics.co.nz.
Olivado’s Extra Virgin Coconut Oil is produced using an advanced cold extraction process that preserves the natural goodness of the coconut flesh without heat or chemicals. The raw white flesh of the coconut is cold pressed and the oil is centrifugally separated and filtered, at temperatures under 40°C, producing a silky smooth oil.
A fresh creamy coconut taste and aroma – none of the oily aftertaste found in lesser oils. Can be used for frying, baking, and sautéing.
Olivado Coconut Oil, when liquid, is clear and pure; it solidifies at temperatures below 25°C, resulting in a smooth pure white wax. The active ingredients, around 60%, in coconut oil are lauric acid and caprylic acid, both medium chain fatty acids, also found in breast milk; they are anti-inflammatory and anti-microbial, easily digested to boost the metabolism and help the body use fat.
Olivado Extra Virgin Coconut Oil is available in 375ml and 500ml glass jars while Olivado Liquid Coconut Oil is available in 250ml and 500ml glass bottles.
For more details visit www.olivado.com or email Pip Llewellyn on pip@olivado.com
Zenzo is a dairy-free brand delivering delicious plant-based cheeses and yoghurts to consumers.
The brand’s range of coconut yoghurts are naturally hand-crafted right here in New Zealand and use just two ingredients – coconut cream and live vegan cultures (including L.acidophilus and B.bifidus).
Its Coconut Yoghurt contains no added starches, fillers, binders, additives, preservatives or thickeners of any kind.
What started out as a small family business team of four, has now grown to employ over 50 staff and continues to bring a wide range of quality plant based vegan products to supermarket shelves.
Zenzo Coconut Yoghurt is available in Plain, Vanilla Bean with Vanilla Seeds, Mango Passion with Turmeric and Mixed Berry with Acai variants.
ZENZO brand is popular with consumers because of its integrity of ingredients and its strong stance on social responsibility.
For more information contact Daniel Chalmers on dan@tonzu.co.nz or call 021 558 660.
