Best Foods is excited to announce its new Vegan Mayonnaise, which has the same delicious taste but is 100 percent plant-based.
The highly versatile condiment does not compromise on taste or texture and is suitable for everyone - vegan, vegetarian, flexitarian and meat lovers.
This vegan alternative to mayonnaise has substituted the egg yolk with high-quality starches to recreate the same rich and creamy texture, just with a lighter colour appearance. This plant-based formula is not only free from eggs but also gluten-free, made with no artificial colours and flavours, and is also a good source of Omega-3.
"There is a rapidly expanding wave of consumers looking for a better balance, these Flexitarians are about more than just cutting down on meat, it’s about factoring in health, animal welfare and sustainability into your diet," said Nabomita Bagchi, Head of Marketing at Unilever International.
“Best Foods developed a Vegan Mayo to allow Vegans and Flexitarians the opportunity to consume mayo without compromising on the texture and taste."
