Australia-based Brookfarm, specialising in gourmet macadamia products, has announced New Zealand Celebrity Chef Jimmy Boswell as their first New Zealand ambassador.

Brookfarm’s products include gluten free muesli, bircher, porrij plus, gluten free muesli bars, toasted muesli, natural muesli, walkabout mixes and macadamia oils – both natural and infused.

“I am very excited about my appointment as a Brookfarm Chef Ambassador. I have been using their wonderful products for a few years now and I am looking forward to developing yummy recipes with the oils,” says Raglan-based Jimmy Boswell.

Chef Jimmy Boswell is a chef, cookbook author, TV Presenter, food writer and is well known around the world as a “Real Food” chef and the Gluten-Free Chef. His first cookbook was released by Penguin NZ in July, 2012, titled ‘The New Zealand Gluten-Free Cookbook’.

“My cooking philosophy is all about using seasonal fresh ingredients which is a passion I hold close to my heart which is reflected in my cooking style and teaching, so teaming up with Brookfarm is the ideal match for me,” adds Jimmy.