Snack brand Piranha have introduced a new range to its line-up – Piranha Snaps. Not only are they gluten-free but moreish and tasty too. Made from natural ingredients, the new Snaps never compromise on quality or flavour. They don’t contain any added MSG, no artificial flavours or colours, are vegan and FODMAP friendly. In addition to being cooked in premium sunflower oil, the new range contains 1 billion live and active probiotic bacteria per serve.
Available in Light & Tangy Salsa, Oregano & Thyme, and Smokehouse BBQ.
For more information contact ANZ Pharma on 09 571 2550 or visit www.anzpharma.co.nz.
