As people become more health-conscious, decaf tea is gaining wider acceptance for retaining regular tea's health benefits and goodness while reducing the caffeine content in each cup. The Decaf Tea segment is growing three times faster than the Tea Category.
Consumers sensitive to caffeine want healthy, plant-based beverages suitable for any time of the day.
Catering to this trend, Dilmah has launched the new Dilmah Decaf English Breakfast and Dilmah Decaf Earl Grey.
They come in a handy 20-pack of tagged teabags for maximum convenience while offering new occasions for consumers to indulge in a hot ‘cuppa’.
Dilmah prides itself on using a natural CO2 method to extract caffeine. Not only is it considered the safest and most eco-friendly process, but it also retains greater levels of flavour and health-giving antioxidants. It retains naturally occurring L-Theanine, which is well known to assist with cognitive function.
